Texas S’mores

By:Amy Hanten Updated:
1 Comment
Jump to Recipe
Mexican S’mores

Share this!

logo Pin Recipe
Mexican S’mores

Texas S’mores

Prep Time 1 minute
Cook Time 5 minutes
Servings 1
Pin It Print Rate It

Ingredients
 

  • Flour tortillas
  • Peanut butter
  • Chocolate Chips
  • Miniature marshmallows

Instructions
 

  • Spread peanut butter on tortillas.
  • Sprinkle a handful of chocolate chips and marshmallows on top.
  • Fold over tortilla.
  • Wrap in foil.
  • Cook on grill over low heat for a few minutes.
  • Remove foil and eat.

Nutrition

Calories: 271kcal | Carbohydrates: 35g | Protein: 6g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Cholesterol: 2mg | Sodium: 304mg | Potassium: 128mg | Fiber: 2g | Sugar: 15g | Calcium: 52mg | Iron: 1mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

Mexican S’mores

Did You Make This?

I love seeing what you make! Be sure to tag me @thecookingmom on Instagram.

Tag On Insta
Leave A Rating
Tag On Insta
Leave A Rating

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating





One Comment

  1. gayle hooper says:

    Try it with mushroom soup and serve with rice and green veggie. Yumm!

    Reply