Raspberry Lemonade

Raspberry Lemonade

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Raspberry Lemonade

Raspberry Lemonade

Prep Time 10 minutes
Cook Time 10 minutes
Servings 6


  • 1 can (12 ounces) Frozen lemonade concentrate - thawed
  • 1 bag (12 ounces) Frozen raspberries - partially thawed
  • 4 cups or more of sparkling water
  • Fresh raspberries
  • Mint sprigs


  • In a blender, puree frozen raspberries.
  • In a pitcher stir together raspberry puree and lemonade concentrate.
  • Add sparkling water to taste.
  • Serve in glasses with ice clubs.
  • Garnish with fresh raspberries, and mint sprigs.


Calories: 143kcal | Carbohydrates: 36g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 38mg | Potassium: 56mg | Fiber: 1g | Sugar: 32g | Vitamin A: 1IU | Vitamin C: 10mg | Calcium: 13mg | Iron: 1mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

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