Raspberry Lemonade

Raspberry Lemonade
Servings 6
Ingredients
- 1 can (12 ounces) Frozen lemonade concentrate - thawed
- 1 bag (12 ounces) Frozen raspberries - partially thawed
- 4 cups or more of sparkling water
- Fresh raspberries
- Mint sprigs
Instructions
- In a blender, puree frozen raspberries.
- In a pitcher stir together raspberry puree and lemonade concentrate.
- Add sparkling water to taste.
- Serve in glasses with ice clubs.
- Garnish with fresh raspberries, and mint sprigs.
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

