Party Meatballs in the Slow Cooker

Cranberry Meatballs

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Looking to feed a crowd? Check out these amazing party meatballs in the slow cooker!

party meatballs in the slow cooker

Party Meatballs in the Slow Cooker

Prep Time 35 minutes
Cook Time 2 hours
Servings 8

Ingredients
 

  • 2 pounds ground beef
  • 6 ounces evaporated milk
  • ¼ cup Italian breadcrumbs
  • 1 envelope dry onion soup mix
  • 1 tablespoon Worcestershire sauce
  • 2 1/2 cups ketchup
  • 1 cup brown sugar

Instructions
 

  • Mix first 4 ingredients together and form into small meatballs.
  • Bake in a preheated 375 degree oven for 20 to 35 minutes or until cooked through.
  • Mix ketchup, brown sugar and Worcestershire sauce together in a slow cooker.
  • Place meatballs in the slow cooker and gently mix.
  • Heat on low for 1 to 2 hours.
  • Serve with toothpicks.

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

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