Name: Key Lime Fruit Dip
Prep time: 10 min
Cook time: 10 min
Ingredients: 1 to 2 tbsp Key Lime Juice (I use bottled Nellie & Joe’s, available at most grocery stores); 1 container (7 ounces) marshmallow cream; 1 block (8 ounces) cream cheese (softened); Zest of one lime

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Key Lime Fruit Dip

Prep Time 10 minutes

Cook Time 10 minutes

Servings 4

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Ingredients

▢ 1 to 2 tbsp Key Lime Juice (I use bottled Nellie & Joe’s, available at most grocery stores)
▢ 1 container (7 ounces) marshmallow cream
▢ 1 block (8 ounces) cream cheese - softened
▢ Zest of one lime

Instructions

Combine all ingredients in a bowl, saving a little bit of the lime zest for garnish.
Blend with a mixer until smooth.
Chill for at least a few hours before serving.
Decorate the top with a little lime zest.
Serve with fresh fruit for dipping.

Notes

Want to make this a bit lighter? Use low-fat cream cheese. You can also just use 1 tablespoon of fresh lime juice in place of the key lime juice. I love to serve to serve this with my Pretty Green Fruit Kabobs for dipping. For Packers football game parties, I love to make the kabobs with green and gold fruit like pineapple, green grapes, green apples, and kiwi. GO PACK!

Nutrition

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.