Seriously Good Cocktail Sauce

Seriously Good Cocktail Sauce

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Seriously Good Cocktail Sauce

Seriously Good Cocktail Sauce

Prep Time 10 minutes
Cook Time 10 minutes
Servings 6


  • 1 bottle (12 ounces) chili sauce
  • 1 1/2 cups ketchup
  • A few dashes of hot sauce
  • 1 tbsp Worcestershire sauce
  • 1/2 cup prepared horseradish
  • 1 small lemon - zest and juice


  • Combine all of the ingredients in a large bowl and whisk until thoroughly mixed.
  • Refrigerate until ready to serve.
  • Keeps for up to a week in the fridge.
  • Serve cold with shrimp for the perfect shrimp cocktail.
  • If you want it a little less spicy, back off on the horseradish.
  • Man, this stuff is good!
  • Great with my Beer Boiled Shrimp!


Calories: 78kcal | Carbohydrates: 21g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 668mg | Potassium: 266mg | Fiber: 1g | Sugar: 15g | Vitamin A: 316IU | Vitamin C: 17mg | Calcium: 28mg | Iron: 1mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

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Recipe Rating


  1. This is very good. I am always worried when I try a new recipe that I may not like it. I will keep this recipe and have already shared it.thank you very much.

    1. Mary Waterstreet says:

      Did you use frozen uncooked shrimp in a shell you peel afterward or frozen precooked shrimp? Thanx