Name: Cinnamon Roll and Sausage Butterflies
Prep time: 10 min
Cook time: 10 min
Ingredients: 8 package fully cooked sausage links; 1 package (12.4 ounces) Pillsbury cinnamon rolls; Colored sugar or sprinkles (optional)

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Cinnamon Roll and Sausage Butterflies

Prep Time 10

Cook Time 10

Servings 8

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Ingredients

▢ 8 package fully cooked sausage links
▢ 1 package (12.4 ounces) Pillsbury cinnamon rolls
▢ Colored sugar or sprinkles (optional)

Instructions

Preheat oven to 400 degrees.
Cut cinnamon roll dough in half.
Place rounded sides together in pairs on a parchment-lined baking sheet.
Pinch rounded sides together.
Bake 5 minutes.
Place a sausage link in the center of each pair of cinnamon halves.
Bake another 5 to 8 minutes or until golden brown.
Let cool a bit.
Use a knife to spread on frosting.
You can also spoon frosting into a resealable plastic bag.
Cut a corner off.
Pipe on each cinnamon roll.
Decorate with colored sugar or sprinkles, if desired.

Nutrition

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.