Orange Fluff Dip
Ingredients:
1 container (6 ounces) orange crème yogurt
1 cup frozen whipped topping, thawed
2 teaspoons orange zest (optional)
Assorted fresh fruit for dipping
Directions:
Fold together the first 3 ingredients. Refrigerate until ready to serve.
Notes:
If you want the dip a deeper orange color add a drop of red and yellow food coloring. Great served with my Halloween Fruit Kabobs.
