Orange Fluff Dip
Orange Fluff Dip
Servings 8
Ingredients
- 1 container (6 ounces) Orange crème yogurt
- 1 cup Frozen whipped topping, thawed
- 2 tsp Orange zest - optional
- Assorted fresh fruit for dipping
Instructions
- Fold together the first 3 ingredients.
- Refrigerate until ready to serve.
Notes
If you want the dip a deeper orange color add a drop of red and yellow food coloring. Great served with my Halloween Fruit Kabobs.
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.
