Quick ‘n Easy Turkey Meatloaf
Ingredients:
2 lbs Ground Turkey
2 Large Eggs
1 envelope dry Lipton Onion Soup Mix
¼ cup Italian breadcrumbs
1 1/2 cups Ketchup, divided
2 tablespoons brown sugar
Directions
Combine turkey, eggs, onion soup mix, breadcrumbs, and ½ cup ketchup in a large bowl. Mix with hands. Place in 13×9 inch baking dish and form into loaf shape. Stir together remaining ketchup and brown sugar. Spoon glaze over loaf. Bake in a preheated 350 degree oven for about one hour. Cool for 5 minutes before serving.
