Mini Meatloaves

Prep Time 10

Cook Time 30

Servings 12

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Ingredients

Instructions

Preheat oven to 325°.
In a large bowl, mix together ground beef, breadcrumbs, soup mix, 1/2 cup ketchup and egg.
Using an ice cream scoop, place a scoop of the beef mixture into muffin tin cups that have been sprayed with cooking spray.
If you’d, like spoon a little of the remaining ketchup on top of each.
Bake for 15 to 30 minutes or until meatloaves are cooked through.
Remove from oven and let rest a couple minutes before removing from tins.
Makes about a dozen mini meatloaves.

Video

http://www.fox9.com/good-day/recipes/237383798-story

Notes

These are really fun “frosted” to look like cupcakes with mashed potatoes piped or frosted on top. You can also decorate the top with a drizzle of ketchup. Top with a cherry tomato, chopped parsley, and/or a few cooked peas. Cupcakes for dinner! So cute!

For Valentine’s Day you can bake these in mini heart shaped pans! The way to a guy’s heart and mine, meatloaf and mashed potatoes!

Nutrition

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.