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Ingredients:
1/2 cup light brown sugar
1 cup orange juice
1 tablespoon orange zest
3 cinnamon sticks
1 gallon apple cider
Whipped cream
Caramel ice cream topping
Directions:
In a large pot, heat first five ingredients. Ladle into mugs. Top with whipped cream and drizzle caramel on top.
Notes:
This is a fun one to make Halloween night for your trick-or-treaters!
