Fruit Salad with Honey Poppy Seed Dressing

Fruit Salad with Honey Poppy Seed Dressing

½ cup honey
¼ cup pineapple or orange juice
¼ cup vegetable or canola oil
2 teaspoons poppy seeds
8 to 10 cups assorted fresh fruit

Shake up first 4 ingredients in a jar. Shake well until it starts to thicken. Right before serving toss dressing with fresh fruit. You may not need all the dressing. Extra dressing keeps in the fridge for up to a week.

Don’t toss the fruit with the poppy seed dressing more than an hour before serving or it will start to break down the fruit. The dressing can be made a few days ahead and refrigerated. Just shake well before serving. Extra dressing is great on green lettuce or spinach salads!

Rating: 5
Print Friendly, PDF & Email
Average Rating  

Show Comments (1)

Share Your Secrets
[contact-form-7 404 "Not Found"]
Cooking Community - Share Your Recipe
Cooking Community - Share Your Java Blog

Blog Title


Please attach a photo of your recipe.
(Maximum file size: 5 MB. Accepted file types: jpg, gif, png. Images should be at least 700 pixels wide for best display.)

[honeypot hunt-349]

Book Club Choice

Your Name

Your Email

Book Title


[honeypot cantseethis]
[anr_nocaptcha g-recaptcha-response]


This is a unique website which will require a more modern browser to work! Please upgrade today!