Hot Bacon, Swiss and Roast Beef Sliders

Hot Bacon, Swiss and Roast Beef Sliders

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Hot Bacon, Swiss and Roast Beef Sliders

Hot Bacon, Swiss and Roast Beef Sliders

Prep Time 15 minutes
Cook Time 10 minutes
Servings 12


  • King’s Hawaiian Sweet Rolls (1 package of 24 or 2 packages of 12)
  • 1 pound shaved rare roast beef
  • 8 slices bacon - cooked and crumbled
  • 8 to 12 slices Swiss cheese - cut into small pieces to fit rolls
  • 6 tbsp unsalted butter
  • 1 packet (1 ounce) Hidden Valley Dry Ranch mix
  • 1 tbsp prepared horseradish - optional
  • 3 tsp sesame, caraway or poppy seeds - optional


  • Preheat oven to 350 degrees.
  • Cut the rolls in half.
  • Place the bottoms of the rolls in a 9 x 13 inch or larger pan that has been sprayed with cooking spray.
  • Place a little roast beef and then cheese over the bottom of the rolls.
  • Sprinkle bacon on top of each. Put the tops on the rolls. 
  • Melt the butter. Add the dry Ranch and horseradish if using.
  • Whisk and then evenly pour over the rolls.
  • Sprinkle rolls with sesame, caraway or poppy seeds if using. 
  • Cover dish with foil. Bake covered for 10 minutes.
  • Remove foil and bake an additional few or until just golden on top.
  • Serve warm! 
  • You can easily cut the recipe in half to make 12 sliders. 
  • Just use one package of rolls and cut the rest of the ingredients in half.


Calories: 211kcal | Carbohydrates: 2g | Protein: 13g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 868mg | Potassium: 150mg | Fiber: 1g | Sugar: 1g | Vitamin A: 274IU | Vitamin C: 17mg | Calcium: 215mg | Iron: 1mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

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  1. Linda Clarin says:

    Hi Amy….. I use horseradish sauce (which isn’t spicy) and does a great job….a tablespoon is what I use….

    1. Amy Hanten says:

      Thanks Linda! Glad you liked these! -Amy

  2. Jim conrady says:

    Tried these sliders for dinner outstanding. Even if u dont like horseradish u have 2 put on a little really enhances the flavor

    1. Amy Hanten says:

      Hi Jim, Thanks for sharing! I’m so glad you liked it! I agree! I love horseradish! If you like it, add more! -Amy