Cheesy Potato and Bacon Packets

Cheesy Bacon and Potato Packets

Share this!

Cheesy Bacon and Potato Packets

Cheesy Potato and Bacon Packets

Prep Time 10 minutes
Cook Time 40 minutes
Servings 6


  • 4 to 5 large potatoes - sliced thin
  • 1 onion - sliced thin
  • 4 tbsp butter - melted
  • 2 to 3 tsp seasoning salt
  • 1 tsp black pepper
  • 1/4 cup grated parmesan cheese
  • 2 cups shredded cheddar cheese
  • 1/2 pound bacon - cooked and crumbled
  • A few sheets of heavy-duty foil
  • Cooking spray


  • Toss the potatoes and onions together with butter, seasoning salt and pepper.
  • Divide the sliced potatoes and onions equally between a few large pieces of heavy-duty foil that have been sprayed with cooking spray.
  • Sprinkle cheddar then Parmesan cheese over the top on potatoes.
  • Then top with bacon.
  • Bring opposite ends of the foil together and seal to form a packet.
  • Place on grill over medium heat for about 25 to 40 minutes or until potatoes are fork-tender.
  • Remove from grill, carefully open the packets.
  • You can also bake foil packets on a large baking sheet in a preheated 350 degree oven for 25 to 40 minutes.


These are a great, easy side that everyone loves! Perfect with steaks, burgers, and my Sweet Chili Beef Roast too!


Calories: 453kcal | Carbohydrates: 29g | Protein: 18g | Fat: 29g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 67mg | Sodium: 1364mg | Potassium: 754mg | Fiber: 4g | Sugar: 3g | Vitamin A: 449IU | Vitamin C: 29mg | Calcium: 340mg | Iron: 1mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating