Candy Cane Kiss Cookies

Candy Cane Kiss Cookies

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1 box (15.25 ounces) devil’s food cake mix
2 eggs, beaten
1/3 cup vegetable oil
30 to 35 candy cane kisses

Preheat oven to 350 degrees. Mix together dry cake mix with oil and eggs. Scoop dough into small balls and place on parchment lined cookie sheet. Bake for 5 to 7 minutes. Remove from oven and let cool 2 minutes on cookie sheet. Press a candy kiss in the center and let cool.

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  1. Barbara Korf says:

    I love these cookies and so does my family! I make them every Christmas now. Thanks for the wonderful recipe.

  2. I’mgoing to try these with the candy cane kisses and the mint truffle kisses! yummy