1 pkg white cake mix (see ingredients on pkg)
1 can condensed milk
1 can coconut milk
1 lg tub whipped topping
Bake cake as directed in 13 x 9 baking dish. While hot, use a large fork to poke holes all over cake. Mix condensed milk and coconut milk together, and pour over hot cake. Cool completely before generously topping with whipped topping. Enjoy!
Using homemade whipped cream (whip heavy cream with powdered sugar to desired sweetness, add real vanilla to taste) is dreamy, but the whipped topping is good too.