Pin Recipe

Crockpot Chocolate Peanut Clusters

Prep Time 10

Cook Time 1 20

Servings 12

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Ingredients

16 ounces honey roasted or dry roasted peanuts
32 ounces almond bark - vanilla flavored
12 ounces semisweet chocolate chips
4 ounces German chocolate bar (by Baker’s)
Parchment or wax paper
Sprinkles or crushed candy canes - optional garnish

Instructions

Layer ingredients into a slow cooker, starting with the peanuts.
Cover. Cook for 1 hour on low temperature.
Do not stir. After 1 hour stir mixture.
If it’s not all melted stir every 15-20 minutes until melted.
Turn off crockpot.
Use a 1 tablespoon scooper to scoop out candy from crockpot and onto parchment paper.
Top with sprinkles if desired.
Let cool.

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.