Go Back
Email Link
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Add to Collection
Go to Collections
Whipped Horseradish Sauce
Course
Side Dish
Keyword
Side Dish
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Servings
4
Calories
208
kcal
Ingredients
1
cup
Heavy whipping cream
1/2
tsp
Steak seasoning salt
3 to 4
tbsp
Prepared horseradish
Instructions
Use a mixer to whip cream until fluffy.
Fold in steak seasoning salt and horseradish.
Refrigerate until ready to serve.
Notes
Serve with prime rib or beef tenderloin. Great on roast beef sandwiches too! This makes a big batch. You can easily cut this recipe in half. Best made day of serving.
Nutrition
Calories:
208
kcal
|
Carbohydrates:
3
g
|
Protein:
2
g
|
Fat:
22
g
|
Saturated Fat:
14
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Cholesterol:
67
mg
|
Sodium:
354
mg
|
Potassium:
84
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
875
IU
|
Vitamin C:
3
mg
|
Calcium:
46
mg
|
Iron:
1
mg