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Snickers Dip
Course
Appetizer, Dessert
Keyword
Appetizer, Dessert
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Servings
8
Calories
245
kcal
Ingredients
16
ounces
cream cheese (2 blocks)
softened
1/2
cup
brown sugar
8
ounces
frozen whipped topping
thawed
4
snickers candy bars
chopped into small chunks
2
tablespoons
caramel sauce
Instructions
Use a mixer to beat together cream cheese and brown sugar until smooth.
Mix in Cool Whip.
Fold in about three-quarters of the Snickers bars.
Refrigerate at least a few hours.
Before serving drizzle with caramel and top with remaining Snickers pieces.
Great served with apple slices, pretzels, animal crackers and graham crackers for dipping.
Video
http://fox6now.com/2014/09/24/its-apple-picking-season-celebrate-with-some-fun-delicious-apple-recipes/
Nutrition
Calories:
245
kcal
|
Carbohydrates:
41
g
|
Protein:
3
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.1
g
|
Cholesterol:
8
mg
|
Sodium:
109
mg
|
Potassium:
144
mg
|
Fiber:
1
g
|
Sugar:
35
g
|
Vitamin A:
100
IU
|
Vitamin C:
0.2
mg
|
Calcium:
71
mg
|
Iron:
0.3
mg