4smoked cheddar bratwurst or smoked regular brats or polish sausages Use the pre-cooked sausages
1eggbeaten
Instructions
Roll out crescent roll dough and separate in half at the seam, so you have two rectangles each with four triangles. Press the seams of the triangles together, and roll or press the dough out lengthwise. Place a sausage at one end of the rectangle and roll up in the dough. Press the seam to seal.
Brush outside of dough with egg wash. Cut each roll into about one inch pieces.
Place the bundles upright on a cookie sheet and bake in a preheated 425 degree oven for 12-15 minutes until golden.
Great with spicy mustard for dipping.
Notes
If I'm making these for game day or a party I usually double or triple this recipe. They are always a winner!