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Festive Fruit Salad
Course
Salad
Keyword
Salad
Prep Time
15
minutes
minutes
Servings
8
Calories
146
kcal
Ingredients
4
cups
red seedless grapes
cut in half
4
tangerines, peeled, sectioned, and cut in half
1
cantaloupe, balled or cut into small pieces
1
pint
fresh raspberries
2
Juice of lemons
1 to 2
tablespoons
honey
1/4
cup
fresh mint
chopped plus extra for garnish
Instructions
Mix grapes, tangerines, and melon in a large bowl.
Whisk together lemon and honey.
Mix in chopped mint.
Pour lemon honey mixture over fruit and toss gently.
Sprinkle raspberries over top.
Garnish with a few mint leaves.
Nutrition
Calories:
146
kcal
|
Carbohydrates:
37
g
|
Protein:
3
g
|
Fat:
1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
25
mg
|
Potassium:
462
mg
|
Fiber:
7
g
|
Sugar:
27
g
|
Vitamin A:
2768
IU
|
Vitamin C:
52
mg
|
Calcium:
55
mg
|
Iron:
1
mg