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Cheeseburger Sliders
Course
Appetizer, Dinner, Sandwiches
Keyword
Appetizer, Dinner, Sandwiches
Prep Time
10
minutes
minutes
Cook Time
17
minutes
minutes
Servings
12
Calories
195
kcal
Ingredients
1
tbsp
Olive oil
1/2
cup
Finely diced onion
2
cloves
or 2 tsp Garlic
minced (optional)
1
lb.
Lean ground beef
1
tbsp
Worcestershire sauce
Salt and pepper to taste
12
Slider rolls
8-12
slices
Cheddar or American cheese
3
tbsp
Butter
melted
1/4
tsp
Garlic powder
2 to 3
tsp
Sesame seeds (optional)
Instructions
Preheat oven to 350 degrees.
Heat olive oil in a large skillet.
Sauté onions and ground beef until beef is cooked through and crumbly.
Add garlic and cook about 30 seconds.
Stir in Worcestershire sauce.
Season to taste with salt and pepper.
Remove skillet from stovetop and drain excess fat.
Coat a 9 x 13 inch baking dish with cooking spray.
Place the bottom halves of the slider buns in the dish.
Top with cooked beef mixture.
Place a slice of cheese over each slider.
Place the top halves of the buns on top.
Mix garlic powder with melted butter.
Brush the tops of the buns with the melted butter.
Sprinkle sesame seeds on top.
Loosely cover with foil and bake 10-12 minutes.
Uncover and bake another 5 minutes or until buns are toasted the cheese melts and everything is warmed through.
Nutrition
Calories:
195
kcal
|
Carbohydrates:
18
g
|
Protein:
14
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
1
g
|
Cholesterol:
35
mg
|
Sodium:
132
mg
|
Potassium:
170
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
124
IU
|
Vitamin C:
1
mg
|
Calcium:
120
mg
|
Iron:
2
mg