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Cheesy Potato and Bacon Packets
Course
Side Dish
Keyword
Side Dish
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
Servings
6
Calories
453
kcal
Ingredients
4 to 5
large potatoes
sliced thin
1
onion
sliced thin
4
tbsp
butter
melted
2 to 3
tsp
seasoning salt
1
tsp
black pepper
1/4
cup
grated parmesan cheese
2
cups
shredded cheddar cheese
1/2
pound
bacon
cooked and crumbled
A few sheets of heavy-duty foil
Cooking spray
Instructions
Toss the potatoes and onions together with butter, seasoning salt and pepper.
Divide the sliced potatoes and onions equally between a few large pieces of heavy-duty foil that have been sprayed with cooking spray.
Sprinkle cheddar then Parmesan cheese over the top on potatoes.
Then top with bacon.
Bring opposite ends of the foil together and seal to form a packet.
Place on grill over medium heat for about 25 to 40 minutes or until potatoes are fork-tender.
Remove from grill, carefully open the packets.
You can also bake foil packets on a large baking sheet in a preheated 350 degree oven for 25 to 40 minutes.
Notes
These are a great, easy side that everyone loves! Perfect with steaks, burgers, and my
Sweet Chili Beef Roast
too!
Nutrition
Calories:
453
kcal
|
Carbohydrates:
29
g
|
Protein:
18
g
|
Fat:
29
g
|
Saturated Fat:
13
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
10
g
|
Trans Fat:
1
g
|
Cholesterol:
67
mg
|
Sodium:
1364
mg
|
Potassium:
754
mg
|
Fiber:
4
g
|
Sugar:
3
g
|
Vitamin A:
449
IU
|
Vitamin C:
29
mg
|
Calcium:
340
mg
|
Iron:
1
mg