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Frosted Lemon Cookies
Course
Dessert
Keyword
Dessert
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Servings
12
Calories
205
kcal
Ingredients
1
box
(18.5 ounces) lemon cake mix
1/4
cup
vegetable oil
4
tbsp
water
1
large
egg
1
can
vanilla or lemon frosting
Yellow Sprinkles
Instructions
Mix together the cake mix, oil, water and egg.
Use an ice cream scoop to scoop the batter out and form into a ball shape.
Place on a cookie sheet lined with parchment paper or on one that’s been sprayed with cooking spray.
Bake in a preheated 350 degree oven for 8-10 minutes.
Allow the cookies to cool and frost the tops.
Top with yellow sprinkles.
Video
http://fox6now.com/2015/04/10/the-cooking-mom-shares-fun-delicious-spring-recipes/
Nutrition
Calories:
205
kcal
|
Carbohydrates:
36
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
16
mg
|
Sodium:
320
mg
|
Potassium:
26
mg
|
Fiber:
1
g
|
Sugar:
19
g
|
Vitamin A:
23
IU
|
Calcium:
93
mg
|
Iron:
1
mg