Two Ingredient Creamy Tomato Soup

Two Ingredient Creamy Tomato Soup

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Two Ingredient Creamy Tomato Soup

Two Ingredient Creamy Tomato Soup

Prep Time 5 minutes
Cook Time 5 minutes
Servings 8

Ingredients
 

  • 1 jar (24 ounces) marinara sauce
  • 1 cup heavy cream

Instructions
 

  • Carefully heat cream in a large soup pan.
  • Do not boil.
  • Stir in marinara sauce.
  • Simmer for a few minutes over low to medium heat until well combined and heated through.

Notes

Great as is but you can whisk in 1/4 cup grated Parmesan cheese and top with fresh chopped basil if you want to make it even more delicious.

Nutrition

Calories: 122kcal | Carbohydrates: 5g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 34mg | Sodium: 411mg | Potassium: 281mg | Fiber: 1g | Sugar: 4g | Vitamin A: 805IU | Vitamin C: 6mg | Calcium: 32mg | Iron: 1mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

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