Peanut Butter Cup Dip
Ingredients:
3/4 cup Old Home Peanut Butter
8 ounces cream cheese, softened
1/2 cup butter, softened
1/4 cup brown sugar
1 teaspoon vanilla extract
1/2 pint heavy cream, whipped
1 1/2 cups Reese’s peanut butter cups chopped, divided
Directions:
Use a mixer to mix butter and cream cheese. Beat until smooth. Next mix in brown sugar, peanut butter, and vanilla extract. Beat until smooth. Gently fold in whipped cream. Next fold in chopped peanut butter cups. Save 1/4 to 1/2 cup of peanut butter cups for topping. Serve right away, or store in refrigerator. Serve with dippers like graham crackers, apple slices, Nilla Wafers, and pretzels.
Notes:
I’m in love with 100% Natural Old Home Peanut Butter. It’s two ingredients! Peanuts and sea salt. Love that! Unlike most natural peanut butters, it’s doesn’t separate and it’s super creamy and easy to spread. You won’t find it near the regular peanut butters. It’s in the refrigerated dairy case. Trust me, you’ll never buy another peanut butter again! It’s available at many grocery stores and at all Super Target locations nationally. Search for local stores that carry this product by clicking Store Finder on the Old Home Foods website. If you can’t find it…speak with your local store manager to let them know you’d like to see Old Home Foods on their shelves.
