Dinner

Ingredients:
6 tablespoons honey
5 tablespoons lime juice
1 tablespoon chili powder
1/2 teaspoon garlic powder
4 Chicken Breasts, cooked and shredded
8 Hard or Soft Taco Shells

My Favorite Toppings:
shredded cheese
tomatoes
green onions
lettuce
Sour Cream

Directions:
Whisk together the honey, lime juice, chili powder and garlic powder to make it into a sauce. Place the shredded chicken in a Zip-loc bag and pour the sauce in with the chicken and shake until it is all covered. Stick the bag with the chicken in the fridge for 15 to 30 minutes to let the sauce soak in. While it is soaking, chop up the lettuce, tomatoes, green onions and any other toppings you want on your taco.