Culinary Trip to Jamaica
Besides cooking, one of my favorite things to do is travel! I’m now hosting culinary vacations. I hosted a trip to Tuscany, Italy in September 2019. It was so much fun! A group of 35 of us did wine tastings, pasta making, Tuscan Farm dinners and much more! It was a trip filled with memories I’ll never forget.
You all have been asking. Where are we going next year? I am so excited to announce that my next trip in January 2021 is to one of my very favorite places. JAMAICA! My family has been going to Jamaica for 20 years! Pack your bags and your swimsuit, and we’ll explore some of my favorite places and hidden gems that most tourists don’t know about!
My trips are going to be different. I’m not a huge fan of big mega resorts. I like smaller boutique hotels where the staff knows your name and you feel like family.
For those of you who want to get a bit adventurous, I’ve got some pretty cool optional excursions planned. Come with me in search of the best jerk chicken and pork in Jamaica.
We’ll bike through the beautiful Blue Mountains and learn all about and taste the world famous Blue Mountain coffee and so much more!
The Jamaican people are some of the most caring and kind people I’ve ever met. Bring on the reggae music and rum punch and join in the fun! After this trip you too will fall in love with this island!
We’ll spend 7 days in paradise! We’ll fly out as a group Saturday, January 16, 2021 and return home January 23. This trip is going to fill up fast! Brittany is coordinating the trip at Ambassador Travel, so you can call her at 920.236.7777 or email her at brittany@ambassadortravelltd.com to reserve your spot or ask questions!
