
Ingredients: 12 hard-boiled eggs 1 can ((4.5 ounces) deviled ham or ½ cup finely diced ham 2 teaspoons Dijon mustard 1/4 to 1/2 cup mayonnaise Pinch black pepper Fresh snipped chives for garnish Directions: Cut eggs in half lengthwise, place the yolks into a mixing bowl, and set the whites … [ read more ]









