Desserts

Football Brownies

Football Brownies
Pinit

Ingredients:
1 box (family size package) brownie mix
1 can chocolate frosting
1/3 cup white frosting
1 ziplock bag

Directions:
Prepare brownies according to package directions, baking them in a 9″x13″ inch pan. Let them cool. Frost entire tops of brownies with chocolate frosting. Cut brownies, on a diagonal, 2 inches apart. Then turn pan a quarter turn and cut again. Remove football shaped brownies from pan to a serving platter. You can use the smaller pieces to snack on before your football party. Place white frosting in a ziplock bag. Cut a small hole in the corner. Pipe laces on each brownie.

Print Friendly

Show Comments (0)

There are no comments on this post yet. Be the first one!

    Add Comment Register



    Add Your Comment


    Back to Top

    This is a unique website which will require a more modern browser to work! Please upgrade today!