Snickers Dip

Snickers Dip

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Snickers Dip

Snickers Dip

Prep Time 10 minutes
Cook Time 10 minutes
Servings 8

Ingredients
 

  • 16 ounces cream cheese (2 blocks) - softened
  • 1/2 cup brown sugar
  • 8 ounces frozen whipped topping - thawed
  • 4 snickers candy bars - chopped into small chunks
  • 2 tablespoons caramel sauce

Instructions
 

  • Use a mixer to beat together cream cheese and brown sugar until smooth.
  • Mix in Cool Whip.
  • Fold in about three-quarters of the Snickers bars.
  • Refrigerate at least a few hours.
  • Before serving drizzle with caramel and top with remaining Snickers pieces.
  • Great served with apple slices, pretzels, animal crackers and graham crackers for dipping.

Nutrition

Calories: 245kcal | Carbohydrates: 41g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 109mg | Potassium: 144mg | Fiber: 1g | Sugar: 35g | Vitamin A: 100IU | Vitamin C: 0.2mg | Calcium: 71mg | Iron: 0.3mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

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8 Comments

  1. I always soak apples slices in pineapple juice. They stay fresh for quite a few days.

    1. Amy Hanten says:

      Thanks Karen! Great tip! 7up or Sprite works too and tastes better than lemon juice! -Amy

  2. How many servings does it make

  3. Hi Kim, dipping the apples in a lemon lime soda like Sprite or 7up will keeping them from turning brown for several hours. Thanks! -Amy

  4. KIM TRUJILLO says:

    Any advice on how to keep the apple slices from turning brown?

  5. Peggy Minarcik says:

    I keep forgetting to comment on this, I made it over the 4th of July and my family went crazy over it!! I served it with apple slices and pretzels. S, so, good!

  6. This was very good… Thanks for the recipe.

  7. Carol Martin says:

    This looks and sounds easy, quick and soooo delicious can’t wait to try!