Appetizers

Great Guacamole

Great Guacamole
Pinit

Ingredients:
2 ripe avocados
3 tablespoons diced red onion
1 jalapeño pepper, stems and seeds removed, finely diced (optional)
3 tablespoons cilantro leaves
Juice from half a lime
1/2 teaspoon salt
1/2 cup ripe tomatoes, seeded and diced (optional)

Directions:
Using a fork or potato masher, mash the avocados. Add remaining ingredients. Add more salt if needed. Serve right away with tortilla chips.

Notes:
You really can’t make this ahead of time. Make it and eat it right away!

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Show Comments (2)

  1. Reply

    Troye

    January 10th, 2014 at 10:32 AM

    I doubled this and made it for a taco bar night, serving dinner for 13. It was a big hit!

    5
  2. Reply

    nicoleparrotte

    December 9th, 2013 at 6:07 PM

    This was great, I just made it.. I spent less than$10 in ingredients, and the local Mexican restaurant charges $12 for a SMALL amount, this made enough to feed me and 4 other people I would imagine. The only suggestions is that Imight add less lime next time it was a tiny bit sour, but still.. really good, also next time I will chop my vegetables as tiny as possible because the chunks of pepper and tomatoe were a bit much, I will use the slap chop next time lol, thank u for the recipe, my stomache is full of veggies as we speak. Yummy. Great recipe!

    0
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