For the perfect hardboiled egg, cover eggs with cold water and bring the water to a full boil. Remove from heat and let sit in water for 13 minutes.
Share Your Secrets!
Have a secret that you would like to share? Just use the form below and we'll add it to this page.
Share & Win
Share your recipes with The Cooking Mom. You could win one of the Cooking Mom's favorite cooking gadgets and have your recipe chosen for the Recipe of the Week!
Subscribe to Amy’s Newsletter
Stay updated on Amy's new recipes and find out where you can see Amy by signing up for The Cooking Mom's Newsletter!