Ingredients: 6 eggs 1/4 milk Salt and pepper 1 can (16.3 ounces) Grand refrigerated biscuits 8 pieces bacon, cooked and crumbled 1 1/2 cups shredded cheddar cheese ¼ cup chopped scallions (optional) Directions: Pre-heat oven to 350°F. Spray a 9 x 13 inch glass baking dish with cooking spray. In … [ read more ]
Ingredients: 4 to 6 boneless, skinless chicken breasts 4 to 6 thin slices deli ham 2 teaspoons garlic salt 1 teaspoon black pepper 1 1/2 cups sour cream 1/2 cup mayonnaise 3/4 cups milk 1/2 cup dry white wine or chicken stock 1 can (10.75 ounces) cream of chicken soup … [ read more ]
Ingredients: 1 1/2 to 2 pounds ground turkey 1 packet taco seasoning mix 1/2 cup water 1 cup thick and chunky salsa 2 cups corn 1 can (15 ounce) black beans, drained 2 cups shredded Mexican cheese blend 3 to 4 cups shredded lettuce 1 cup diced tomato 1/2 cup … [ read more ]
Ingredients: 3 to 4 pound boneless pork loin roast 3 oranges 3 limes 8 cloves garlic 4 tablespoons olive oil, divided Salt and pepper 1 tablespoon dried oregano Directions: Make slits all over roast and insert pieces of fresh garlic. Juice 2 oranges and 2 limes. Mix together orange juice, … [ read more ]
Ingredients: 1 large loaf of French Bread, cut into 1 to 2 inch cubes 6 eggs 2 cups of milk or half ‘n half 2 teaspoons almond extract 1 teaspoon cinnamon Zest from 2 oranges 3 tablespoons butter, cut into small pieces 1/2 cup brown sugar 1/4 to 1/2 cup … [ read more ]
Ingredients: 1 (18.25 ounce) package lemon cake mix 4 eggs 1/2 cup vegetable oil 1 (3 ounce) package instant lemon pudding mix 1 cup lemon-lime soda or water 1/4 cup poppy seeds Lemon Glaze Ingredients: 3/4 cup powdered sugar 4 to 5 tablespoons fresh lemon juice Extra powdered sugar Directions: … [ read more ]
Ingredients: 3 cups self-rising flour 1/4 cup sugar 1 bottle (12 ounces) beer 1/2 cup melted butter Directions: Preheat the oven to 375 degrees. Spray a loaf pan with cooking spray. In a large bowl, combine the flour, sugar and beer. The batter should be really lumpy – do not … [ read more ]
Ingredients: 4 to 5 lb. chuck roast 1 bottle (12 ounces) chili sauce 1 envelope onion soup mix 1 can cola Directions: Place roast in slow cooker. Mix chili sauce, soup mix, and cola together. Pour mixture over the roast. Cover and cook on low for 8 hours or until … [ read more ]
Ingredients: 1 box (2 pounds) Velveeta, cut in cubes 1/2 cup onion, finely diced (optional) 2 cans (10 1/2 ounces) condensed cream of celery soup 2 boxes (10 ounces) frozen chopped broccoli 1 cup chicken stock 1/2 teaspoon black pepper 3 to 4 cups half and half Cooking spray Directions: … [ read more ]
Ingredients: 4 to 5 pound beef chuck roast 3 teaspoons garlic powder 2 teaspoons black pepper 4 to 6 cups beef stock 1 bottle (12 ounces) beer 1 packet (1 ounce) dry onion soup mix Crusty sub rolls Directions: Season roast with garlic powder and pepper. Place roast in slow … [ read more ]
Already using ZipList to save your favorite recipes? Get to your recipe box and shopping lists by clicking the buttons below:
