Ingredients: 1 pkg. (8 ounces) Cream Cheese, softened 1-1/2 cups cold milk 1 pkg. (3.4 ounces) Vanilla Flavor Instant Pudding 1 container (8 ounces) whipped topping, thawed 24 Nilla Wafers 2 to 3 cups fresh berries Directions: Beat cream cheese with mixer until creamy. Gradually beat in milk. Add dry … [ read more ]
Ingredients: 3 pounds of red potatoes, cut in cubes and boiled 1/2 cup chopped scallions 1/2 cup chopped celery 1 cup crumbled blue cheese 1 1/2 to 2 cups mayonnaise 1 cup sour cream Salt and pepper 1/2 pound bacon, cooked and crumbled (optional) Instructions: In a big bowl, whisk … [ read more ]
It’s finally here! I’m so excited! You too? It’s been a really, really long winter here in Wisconsin! Not to mention a cool spring! That’s why this Memorial Day weekend seems extra sweet! That and, my son, Riley is home from his freshman year of college. It’s going to be … [ read more ]
Ingredients: 1 lb. fresh strawberries, washed and patted dry 8 ounces cream cheese, softened 1/2 cup powdered sugar 1 teaspoon vanilla extract 1/4 cup crushed graham cracker crumbs 16 to 20 fresh blueberries or blackberries (optional) Directions: With a paring knife, cut off the strawberry stems. Cut around the inside … [ read more ]
Ingredients: 1 large watermelon 3 to 4 cups fresh blueberries 4 cups red seedless grapes Directions: Use a star cookie cutter to cut watermelon stars. Toss melon with fresh blueberries and grapes. Place fruit in a bowl or a hollowed out watermelon half. Perfect for summer parties!
Ingredients: 1 onion, sliced 2 racks baby back ribs 1 (12-ounce) bottle beer 4 tablespoons Rib Rub BBQ sauce Directions: Preheat oven to 350°. Spread onion slices evenly on a rimmed baking sheet, and place ribs, bone side down, on top. Pour beer over ribs, sprinkle ribs with my Rib … [ read more ]
Ingredients: 17 to 20 strawberries, washed and cut in half 1/2 pint of blueberries 3 to 5 bananas, cut into slices 10 thin wooden skewers Directions: Assemble fruit on skewers. Use the picture as your guide. Place on large platter or cookie sheet to look like a flag. Great with … [ read more ]
Ingredients: 1/4 cup freshly squeezed lime juice 2 tablespoons honey 1/4 cup olive oil Pinch of salt and ground pepper 1 bag (14 ounces) coleslaw 1 red bell pepper, thinly sliced 1 cup fresh cooked corn or frozen corn, thawed 2 to 3 chopped scallions 1/4 cup chopped cilantro Directions: … [ read more ]
Ingredients: 1 can (7.5 ounces) chipotles in adobo sauce, divided 2 teaspoons oregano 2 cloves garlic, minced 1/4 cup olive oil Juice from 1 lime Salt 4 to 6 pork chops Directions: Roughly chop up chilies in adobo sauce. Take one tablespoon of the chipotles in adobe sauce and mix … [ read more ]
Ingredients: One Aluminum Foil Baking Pan 3 to 4 bottles (12 ounces) beer 1 stick butter 2 medium yellow onions, sliced 1 pound bag or jar sauerkraut, drained 12 to 16 brats 12 to 16 brat buns or hard rolls Ketchup and mustard Direction: Place the foil pan on the … [ read more ]
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