Recipe Book: Video Recipes

Red White and Bleu Potato Salad

Ingredients: 3 pounds of red potatoes, cut in cubes and boiled 1/2 cup chopped scallions 1/2 cup chopped celery 1 cup crumbled blue cheese 1 1/2 to 2 cups mayonnaise 1 cup sour cream Salt and pepper 1/2 pound bacon, cooked and crumbled (optional) Instructions: In a big bowl, whisk … [ read more ]

Ribs and Beer

Ingredients: 1 onion, sliced 2 racks baby back ribs 1 (12-ounce) bottle beer 4 tablespoons Rib Rub BBQ sauce Directions: Preheat oven to 350°. Spread onion slices evenly on a rimmed baking sheet, and place ribs, bone side down, on top. Pour beer over ribs, sprinkle ribs with my Rib … [ read more ]

brat-tub

Ingredients: One Aluminum Foil Baking Pan 3 to 4 bottles (12 ounces) beer 1 stick butter 2 medium yellow onions, sliced 1 pound bag or jar sauerkraut, drained 12 to 16 brats 12 to 16 brat buns or hard rolls Ketchup and mustard Direction: Place the foil pan on the … [ read more ]

Flower Pot Dessert Slide

Ingredients: 1 pkg. of Oreo cookies, finely crushed 1 box (3.4 ounces) instant chocolate pudding 2 cups cold milk 1 container (8 ounces) frozen whipped topping, thawed 1 pkg. (8 ounces) cream cheese, softened 1/2 cup powdered sugar King size cupcake liners Mini flower pots artificial flowers Directions: Beat cream … [ read more ]

Bacon and Egg Biscuit Bake

Ingredients: 6 eggs 1/4 milk Salt and pepper 1 can (16.3 ounces) Grand refrigerated biscuits 8 pieces bacon, cooked and crumbled 1 1/2 cups shredded cheddar cheese ¼ cup chopped scallions (optional) Directions: Pre-heat oven to 350°F. Spray a 9 x 13 inch glass baking dish with cooking spray. In … [ read more ]

Black Bean & Mango Salsa

Ingredients: 1 can (15 ounces) black beans, rinsed and drained 1 ripe mango, peeled and diced 1/4 cup red onion, finely diced 1/4 cup red bell pepper, diced 1 jalapeno, finely diced (optional) Juice of 1 small lime Pinch of salt to taste 2 tablespoons olive oil ¼ cup fresh … [ read more ]

Elegant Chicken Casserole

Ingredients: 4 to 6 boneless, skinless chicken breasts 4 to 6 thin slices deli ham 2 teaspoons garlic salt 1 teaspoon black pepper 1 1/2 cups sour cream 1/2 cup mayonnaise 3/4 cups milk 1/2 cup dry white wine or chicken stock 1 can (10.75 ounces) cream of chicken soup … [ read more ]

Skillet Chicken Parmesan

Ingredients: 4 boneless, skinless chicken breasts Salt and pepper 1 egg 1/2 cup milk 3/4 cup seasoned Italian breadcrumbs 1/4 grated Parmesan cheese 2 to 3 tabldespoons olive oil 2 cups marinara sauce 4 to 8 slices fresh mozzarella cheese or 1 cup shredded mozzarella cheese Fresh basil (optional) Directions: … [ read more ]

Layered Italian Salad

Ingredients: 1 ½ cups mayonnaise 1 ½ cups sour cream 1 packet (.75 ounces) Dry Italian dressing mix 6 to 8 cups chopped romaine lettuce Half a red onion, thinly sliced 2 cans (15 ounces each) garbanzo or cannellini beans, rinsed and drained 2 cups diced or sliced cucumber 2 … [ read more ]

strawberry-spinach-salad

Ingredients: Dressing: 1/3 cup white wine vinegar 1 teaspoon salt 1/2 cup sugar 1 teaspoon dry mustard 1 1/2 tablespoons fresh red onion, minced 1 cup vegetable oil 1 1/2 tablespoon poppy seeds Shake together in a jar and refrigerate. Keeps in the fridge for one week. Salad: 2 cups … [ read more ]