Ingredients: 3 to 4 carrots, peeled and cut into chunks 1 large onion, chopped 4 stalks celery, cut into chunks 4 to 6 boneless, skinless chicken breast halves Salt and pepper 8 to 10 cups chicken stock 1 tablespoon dried parsley Egg noodles or rice 2 tablespoons chopped Italian parsley … [ read more ]
Ingredients: 2 pounds ground beef 1 medium onion, chopped Salt and pepper 1 can (28 ounces) tomato sauce 1 can (28 ounces) diced tomatoes with juice 2 green peppers, chopped 2 cloves garlic, minced 1 tablespoon of sugar 1 tablespoon beef soup base 2 to 3 cups water 2 cups … [ read more ]
Ingredients: 1 jar (48 ounces) great northern beans, drained 2 to 3 chicken breasts, cooked and diced or shredded 3 to 4 cups chicken stock 1 jar (16 ounces) thick and chunky salsa 2 teaspoons cumin Your favorite chili fixin’s Directions: Dump it all in a large pot. Simmer 5 … [ read more ]
Ingredients: 4 beaten eggs 4 – (half egg shells filled with water) 3 Cups flour 1/4 tsp. salt Directions: Beat eggs and water and gradually add flour. Drop small spoonfuls into boiling water until they float. Remove from water. Notes: I use my Kitchen Aid Mix Master. You know this … [ read more ]
Ingredients: 1 tbsp. butter 1 lg. onion, sliced 1/2 tsp. sugar 1 (10 oz) can beef bouillon 1 1/4 c. water 1/4 c. brandy 2 tbsp. Worcestershire sauce Directions: Melt butter in medium-size saucepan. Add onion and sugar. Cook and stir 5 to 10 minutes, until onions are lightly brown. … [ read more ]
Ingredients: 6 slices bacon, cut in small pieces 1 cup finely diced onion 1/2 cup finely diced red pepper 3 tablespoons flour 3 to 4 cups fresh corn of the cobb or frozen corn 1 can (10.75 ounces) cream of celery soup 4 cups chicken stock 3 cups frozen southern … [ read more ]
Ingredients: 2 pounds ground beef or ground turkey 1 medium yellow onion 1 green pepper, finely diced (optional) 1 packet (1.25 ounces) taco seasoning 1 packet (1 ounce) dry ranch dressing mix 1 can (28 ounces) dried or crushed tomatoes 1 jar (16 ounces) salsa 1 can (4 ounces) diced … [ read more ]
Ingredients: 2 to 3 pounds beef stew meat 1 envelope dry beef onion soup mix 1/2 tablespoon black pepper 1 bottle (12 ounces) beer or 1 1/2 cups water A few dashes Worcestershire sauce 2 onions, cut into chunks 2 cups peeled baby carrots 4 stalks celery, cut into 2 … [ read more ]
Ingredients: 1 medium onion, diced 3 stalks celery, diced 3 tablespoons extra-virgin olive oil, plus extra for drizzling on top 4 cloves fresh garlic, chopped 1 teaspoon dried thyme 1/2 teaspoon dried hot red pepper flakes 1 (28 ounce) can crushed tomatoes 1 (15 ounce) can diced tomatoes 1 cup … [ read more ]
Ingredients: 3 cans (15 ounces) white cannellini or great Northern beans, drained 3 tablespoons olive oil 1 onion, finely diced 2 carrots, peeled and finely diced Salt and pepper 1 large tomato, seeded and diced 1 cup chopped spinach 4 cloves garlic, minced 1/4 tablespoon freshly ground black pepper 1 … [ read more ]
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