
Ingredients: 2 tablespoons olive oil Salt and pepper 4 boneless, skinless chicken breasts, pounded slightly 1/2 cup flour 3 teaspoons dried tarragon 1/2 cup dry white wine 1 1/2 cups chicken stock 2 cups seedless red grapes, halved 1 tablespoon cold butter Directions: In a large skillet heat oil over … [ read more ]










