Recipe Book: Breakfast & Brunch

Cheesy Potato Bacon Brunch Bake

Ingredients: 2 tablespoons butter 1/4 finely diced onion 6 eggs 1 1/4 cups milk 1 teaspoon Lawry’s seasoning salt 1 bag (2 pound) frozen hash brown potatoes, slightly thawed 2 cups sour cream 1 can cream of chicken or cream of celery soup 1 pound bacon, cooked and crumbled 4 … [ read more ]

Ingredients: Cooking Spray 2 tablespoons whole wheat flour ¼ teaspoon baking powder ½ teaspoon cinnamon 1/4 teaspoon golden flax seed 1 teaspoon brown sugar ½ teaspoon canola oil 2 tablespoons skim milk 2 teaspoons unsweetened applesauce Small handful fresh blueberries Directions: Spray a microwavable coffee mug with cooking spray. Add … [ read more ]

brunch-bake

Ingredients: 1 box or bag (6 ounces) garlic croutons 4 cups shredded sharp cheddar cheese,divided 1 pound bulk breakfast sausage,cooked and crumbled 3/4 teaspoon dry mustard 4 eggs 3 3/4 cups milk, divided 1 can (10.75 ounces) cream of mushroom soup 1 bag (32 ounces) country style shredded frozen hash … [ read more ]

Crab and Red Pepper Quiche

Ingredients: 1 (9 inch) unbaked pie crust 1 1/2 cups shredded Gruyere or Swiss 2 tablespoons butter 1/2 cup diced red pepper ½ cup finely diced onion 3 eggs 1 1/4 cups half-and-half or heavy cream 1/2 teaspoon salt 1/4 teaspoon pepper 1 cup flaked real or imitation crab meat, … [ read more ]

Vanilla Pudding French Toast

Ingredients: 1 cup milk 1 box (3.4 ounces) cook-and-serve vanilla pudding mix 1 egg Pinch of cinnamon 8 slices Texas toast A few tablesoons butter Powdered sugar Fresh berries Warm maple syrup Directions: In a large bowl, whisk the milk, pudding mix, egg and cinnamon together until well blended. Dip … [ read more ]

Basic Muffin Mix

Ingredients: 2 cups all purpose flour 2/3 cups sugar (or more if you like your muffins a little sweeter or if you’re adding tart fruit) 1/2 teaspoon salt 1/2 tablespoon baking powder 1 cup milk 1/4 cup vegetable oil 2 large eggs Directions: Preheat oven to 400 degrees. Blend together … [ read more ]

Ham & Cheese Brunch Bake

Ingredients: 1 loaf English muffin bread or firm white bread A few tablespoons softened butter 2 cups shredded cheddar cheese 2 cups shredded Swiss cheese 1 pound thinly sliced ham 8 eggs 3 cups milk 1/2 teaspoon dry mustard 1/2 teaspoon salt 1 1/2 cups crushed cornflakes Directions: Spray a … [ read more ]

Cranberry Orange Scones

Ingredients: 1 ¼ cups heavy cream 1 tablespoon lemon juice 3 cups all-purpose flour ½ cup sugar 1 tablespoon baking powder ½ teaspoon salt 1 tablespoon orange zest 1 ½ sticks butter 2 cups dried cranberries Directions: Preheat oven to 350 degrees. In a liquid measuring cup, combine the wet … [ read more ]